Green Coffee Beans - Brazil Araponga
COFFEE DETAILS
COUNTRY - Brazil
REGION - Araponga, Matas de Minas
ALTITUDE - 950 - 1400 M.A.S.L
VARIETAL - Red and Yellow Catuai
PROCESSING METHOD - Natural
GRADE - NY - 2/3 Screen size 16+
ABOUT THIS COFFEE:
Classic Brazil cup profile, macadamia, hazelnut and almond, chocolate and cocoa powder, honey and caramels.
Lower acidity, and creamy body makes this a good coffee for espresso.
Lower acidity, and creamy body makes this a good coffee for espresso.